Smoked Salmon Tea Sandwiches
September 30, 2016 § Leave a comment
I’ve been eating bagels with lox and cream cheese for as long as I can remember. It was always a staple at my house so now whenever I have it, I’m reminded of home. These cute smoked salmon tea sandwiches are my take on a slightly more elegant lox and cream cheese experience perfect for brunch and entertaining guests.
I’ve added fresh dill to the cream cheese and refreshing slices of cucumber to help cut through the richness of the buttery puff pastry and lox. I also love how the seashell shape makes them extra special! Jump to Cookie Cutter Kingdom for the recipe!
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